Thursday, July 14, 2011

Chocolate Angel Food Cake




Raven loves chocolate anything so why not make a chocolate angel food cake for my little "angel"......Wait, did the world just come to an end???? Did I just call my teenage daughter an angel????? Ignore the last few sentences and let's just call this a delicious cake. Ransome loved it with whipped cream and Raine made peanut butter sandwiches with it. It will be 111' on Beaty's Creek with an equal amount of humidity to top that off!!!! What gives???? I love my corner of the world but I am starting to sing Christmas songs and dream of hot cocoa by the fire. I know, come inside big momma, the heat is getting to you! Give this cake a try and enjoy it with fresh fruit! This is What's Cookin on Beaty's Creek this morning!

Needed:


16 egg whites
1/2 cup cocoa powder
1 1/2 cups sugar
1 cup flour-sifted
1 t salt


Beat egg whites, until frothy. Now add in salt, and sugar and whip until stiff. Fold in cocoa and flour. Pour into an angel food cake pan and bake for 45 minutes at 350'. Cool completely before slicing.


Bake at 350' for 45 minutes.