Tuesday, September 15, 2009

A Three-Way you say???


I just love a good three-way. How about you? Now pick your mind up out of the gutter, this is a food blog for goodness sakes. I became addicted to these at Coney Island in Tulsa many years ago. You can't plan a trip to Tulsa without stopping by this local favorite. Pasta, chili, beans, and loads of cheese, what is not to love? Calories, yes indeedee but occasionally it is okay, okay. It was kinda cool and rainy on Beaty's Creek yesterday and this sounded like a good dinner. This is What's Cookin on Beaty's Creek today.

Needed:

4 pounds hamburger
6 T chili powder
1 T garlic powder
2 T salt
1 T black pepper
3 cans tomato sauce
3 cans pinto beans
Shredded cheese
Parmesan cheese
Green Onions
Pickled Jalapenos
2 pounds spaghetti noodles-boiled and drained

Brown hamburger, now add your chili powder, garlic powder, salt, and black pepper. I add my tomato sauce with one can of water now. Cook until chili slightly thickens. Heat beans up and you are ready to go. We like ours like this, spaghetti, chili, beans, cheese, Parmesan cheese, green onion, pickled jalapenos, and then cayenne pepper. Crackers are good on the side.