Monday, April 13, 2009

5 Cup Salad

This is one my husband's favorites. It is good the next day also. I make my salads the night before Easter or Thanksgiving. The fridge gets crowded but it makes life easier on the big day. I finally got around to adding a picture to the post. Enjoy...

3 cans Fruit Cocktail-drained
2 large cans of Mandarin Oranges-drained
1/2 bag small marshmallows
1 cup coconut
2 tubs cool whip

Place first four ingredients in a bowl and mix well, add cool whip and fold gently. Cover tightly with plastic wrap and put in fridge. How easy is that???

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