Sunday, March 15, 2009

Salsa Roast


This recipe is super easy and super good. To me it seems when something is easy to make it is not always easy to eat. My MIL made this for dinner one night before Sean and I were married and I loved it. I make it a few times a year and each time there are no leftovers. Our family is growing so we have to find a pretty big roast to cook. The size of the roast is entirely up to you; the gravy the roast cooks in makes a lot so you won’t run short no matter how big your roast is. This is What’s Cookin tonight on Beaty’s Creek..

Needed:
1 beef roast-size depends on your family size
2 cans golden mushroom soup
1 large jar of Paul Newman's Medium Chunky Salsa

Place all of the ingredients in your crock-pot and cook on high all day. I start ours at 8am and we eat around 4:30. We eat ours with sour cream and chive scalloped potatoes and sweet cornbread muffins.


The RHOK
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7 comments:

  1. momof3girlsFebruary 28, 2011 at 12:23 PM

    now I have made a roast in my crock pot, but I have never seen a recipe with salsa! Thank you I can not wait to try this book! and I am going to go over and get your recipe for the crock pot orange chicken as well! Thanks!

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  2. DawnFebruary 28, 2011 at 12:53 PM

    I do a dish similar to this. But, instead of salsa I use Rotel.

    I brown the roast a little and then put it in the crockpot and cover it with two cans of Rotel (I use mild to keep it from being TOO spicy). Oh, before I add the Rotel I pour in two cans of kitchen cut green beans. Oh, my word. It's delicious!

    I generally prefer cooking my roast in a roaster in the oven so it gets that really cooked in flavor. But, there are times I do it in the crockpot.

    Thanks for linking up with us today!! You RHOK. =)

    Like Amy, I'm going to check out that recipe for crockpot orange chicken! Yummy!

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  3. DawnFebruary 28, 2011 at 12:54 PM

    Oh, and I'm your newest follower! I love finding other Oklahoma bloggers. =)

    ReplyDelete
  4. Mom Mayhem says:February 28, 2011 at 1:35 PM

    Sounds really yummy! I love when things are easy and yummy ;)

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  5. Real Housewives of OklahomaFebruary 28, 2011 at 11:29 PM

    Salsa? Sounds fantastic!! I look forward to trying this one out!
    Thanks for linking up with the RHOK today.
    ~Mrs. Priss

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  6. AliceMarch 2, 2011 at 2:19 PM

    do you have a recipe for your sweet cornbread muffins? If so, would you mind emailing it to me?

    Thanks,
    Alice

    ReplyDelete
  7. What's Cookin Stacey??March 11, 2011 at 12:02 PM

    http://whatscookin-stacey.blogspot.com/2009/09/sweet-cornbread.html

    This is a link to blog post for sweet cornbread. I hope you like it. Thank-you for visiting my blog!

    ReplyDelete

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