tag:blogger.com,1999:blog-7337910778440715663.post1698318013142643584..comments2024-01-15T20:20:56.355-06:00Comments on What's Cookin??: Flaky BiscuitsWhat's Cookin Stacey??http://www.blogger.com/profile/07570379268366033086noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-7337910778440715663.post-19566518340390446492013-01-07T15:17:32.792-06:002013-01-07T15:17:32.792-06:00I love mine dipped if a little bacon grease if the...I love mine dipped if a little bacon grease if the truth be told!What's Cookin Stacey??https://www.blogger.com/profile/07570379268366033086noreply@blogger.comtag:blogger.com,1999:blog-7337910778440715663.post-75820894295710022412013-01-07T15:16:28.086-06:002013-01-07T15:16:28.086-06:00Sounds like you have picked the gems!Sounds like you have picked the gems!What's Cookin Stacey??https://www.blogger.com/profile/07570379268366033086noreply@blogger.comtag:blogger.com,1999:blog-7337910778440715663.post-18387666541385345732011-03-02T12:08:12.842-06:002011-03-02T12:08:12.842-06:00These look like perfectly flaky biscuits!These look like perfectly flaky biscuits!Katerinahttps://www.blogger.com/profile/16771891827846065263noreply@blogger.comtag:blogger.com,1999:blog-7337910778440715663.post-57418311277393346872011-03-01T15:02:20.784-06:002011-03-01T15:02:20.784-06:00This comment has been removed by a blog administrator.vincenthttp://en.petitchef.comnoreply@blogger.comtag:blogger.com,1999:blog-7337910778440715663.post-21205525687864623282011-03-01T12:54:01.290-06:002011-03-01T12:54:01.290-06:00I am so glad you tried and liked the recipe! I su...I am so glad you tried and liked the recipe! I sure do like them. Oh to top them with gravy. Yummy!What's Cookin Stacey??https://www.blogger.com/profile/07570379268366033086noreply@blogger.comtag:blogger.com,1999:blog-7337910778440715663.post-88709987736474751352011-03-01T10:00:56.989-06:002011-03-01T10:00:56.989-06:00I just finished off my first biscuit from your rec...I just finished off my first biscuit from your recipe, so warm the butter oozed down the sides and the jam gleamed. I do believe I heard some angels singing after the first few bites. Exceptional biscuits -- thanks!Tom @ Tall Clover Farmhttp://www.tallcloverfarm.comnoreply@blogger.comtag:blogger.com,1999:blog-7337910778440715663.post-9946144089567535832011-02-26T11:32:17.371-06:002011-02-26T11:32:17.371-06:00Stacey, you had me at bacon grease and biscuits. T...Stacey, you had me at bacon grease and biscuits. This looks like a great recipe, especially eager to use my cast iron Griswold at that high temp. Never thought to bake them that way. Biscuits are happiness in dough (as are the pancakes I just dispatched).Tom @ Tall Clover Farmhttp://www.tallcloverfarm.comnoreply@blogger.comtag:blogger.com,1999:blog-7337910778440715663.post-52476317484654231892011-02-26T10:54:09.661-06:002011-02-26T10:54:09.661-06:00If this morel season is like last years,' whic...If this morel season is like last years,' which was really early... it's about six weeks away (not that I'm counting).garyhttp://onthetable.usnoreply@blogger.comtag:blogger.com,1999:blog-7337910778440715663.post-56063923373583143322011-02-26T10:02:30.912-06:002011-02-26T10:02:30.912-06:00Morels...."definitely on some fair spring day...Morels...."definitely on some fair spring days when the redbuds are in bloom."FarmSchoolerhttps://www.blogger.com/profile/12224909398182061529noreply@blogger.com